Housel Bay Hotel Cornwall
Perched on nature’s edge.
Become immersed in the beautifully dramatic and wild Lizard Peninsula. Wash off the city. Reconnect with nature. Ramble along coastal paths. Breathe in fresh Cornish sea air.
Welcome to Housel Bay. A hotel inspired by nature.
We are perfectly situated, just a short drive from Mullion Golf Club.
Lizard Point is the UK’s most southerly tip. A largely undiscovered part of Cornwall and the UK, filled with dramatic and untouched wild beauty. Evolving magnificently from season to season, with areas that seemingly time forgot. The perfect place for a headspace getaway.
Escape the crowds. Nourish yourself. Get back to nature.
Switch off. Rest your head a while and relax. Wake up to the sounds of the ocean. Take a breath of fresh Cornish sea air.
Each room has a unique view of the Lizard. Gaze out your window to take in the endless blue of the Atlantic ocean, or the rugged wilderness of the Lizard Peninsula.
All of our rooms have comfy beds, ensuite bathrooms, and Smart TVs. Some rooms are newly refurbished, with a contemporary design, and others include original Victorian features.
All 23 rooms are available for exclusive hire when booking between October and May. Whether for your wedding party, work function or exclusive retreat. With a range of views and style upgrades, wake up to the sounds of the ocean…
Enjoy menus inspired by the seasons. Taste fresh local produce supplied from around the Lizard Peninsula. Choose from three different eating and drinking spots within our hotel, or take advantage of our beautiful garden along with the predictably unpredictable weather.
Looking to hire the space for a private event, or as your dream location for a coastal wedding breakfast, Fallowfields could be just for you. Offering views of the ocean, in our most spacious contemporary room, we can host up to 70 guests. Fallowfields is our signature restaurant, and currently has two AA rosettes. From all vegan, to an adventurous tasting experience, our Head Chef Joseph Fallowfield can create a special menu for any occasion and dietary need.